ผู้เขียน หัวข้อ: The hidden dangers of eating food "Microwave heating"  (อ่าน 62 ครั้ง)

0 สมาชิก และ 1 บุคคลทั่วไป กำลังดูหัวข้อนี้

jiraporn66

  • Full Member
  • ***
  • กระทู้: 218
The hidden dangers of eating food "Microwave heating"
« เมื่อ: พฤษภาคม 05, 2021, 05:35:54 PM »



Share knowledge about health, disease, illness How to exercise Weight loss tips For good health Stay and eat delicious food for a long time.


Microwaves do not make food SLOTXO TRUE WALLET harmful to the body in any way. But eating food warmed with a microwave is hidden dangers that you may not know. Sanook Health has information from pharmacist Natthicha Supara, FDA or the Food and Drug Administration to leave each other.

The operation of the microwave to heat food.
The microwaves will cause the water in the food to vibrate. Until it gets hot and boils, thus making food warm or hot There is no structural change in the food at all, thus heating the food in the microwave. It does not cause any additional harm in any way.

Eat wave meals often. Is it dangerous?
Eating frozen food Or reheating food with a microwave It does not cause any direct harm to health. This is because the microwaves can reheat food without leaving any matter. Left in food It is not harmful to consumers and the frozen food is packaged so that it can be used to reheat food in the microwave. (But be sure to pay attention to the signs on the packaging that It is a packaging that can be used in the microwave. And should be used to warm food only once), so eating frozen food Or general food by heating it frequently in the microwave Therefore does not cause any harm to the body

The hidden dangers of eating food "Microwave heating"
However, even though the packaging And the heat from the microwave will not have any harmful effect. For the health of consumers But heating food in the microwave to eat it has hidden dangers that you might not have imagined.

Let's start with frozen food that needs to be kept at the right temperature. If frozen food is stored in a place that is not cold enough. Then bring the food to be reheated through the microwave, which may not use enough heat as well There may be a risk of microbial growth. And not being killed by enough heat Causing consumers to have diarrhea, diarrhea

For heating food in the microwave The container should be carefully Or packaging in the microwave for good Should choose to use a tile container that is in perfect condition without any cracks or chips. And plastic containers made for direct microwave heating Always look for the signs on the packaging before putting it in the microwave. Do not use plastic containers that are not marked as microwaveable. Glass containers that are not highly resistant to heat, metal, paper, ceramic foil, melamine, foam boxes, plates, tiles glazed in silver or gold.

In addition, eating frozen food. Should pay attention to the information on the label. Check the sugar, fat, sodium content, because frozen foods can be high in sodium. If eating frozen food on the same day multiple times It can mean taking in more sodium than is needed. It can be harmful to the body in terms of increasing the risk of diseases such as kidney disease, so it is best to eat the right amount of frozen, warm, microwave food.